Cinnamon Powder
February 21, 2017Coriander Powder
February 21, 2017Clove Powder
Clove Powder is ground form from the cloves, which are the aromatic flower buds of a tree in the family Myrtaceae, Syzygium aromaticum. They are native to eastern Indonesian. The Major producers of Cloves are India, Bangladesh, Indonesia, Madagascar, Zanzibar, Pakistan, Sri Lanka, and Tanzania.
Description:
The Clove Powder is derived from the cloves. The Powder can be prepared by roasting the whole cloves and then grind them into a fine powder. The Powder has a sweetly pungent, astringent, and strong aromatic flavor. The Powder is used for marinades, stews, or soups.
Storage:
Clove Powder can be stored in an airtight container away from moisture, heat, and sunlight. Then, they will retain their flavor for about one year.
Uses:
The Clove Powder has a warm, sweet, and pungent flavor and used in several cuisines including Asian, African, and the Middle East Countries. They are used to add flavor to meat, curries, soups, stew, and Marinades, as well as fruit such as apples, oranges, plums, and pears.
Health Benefits:
There are many Health’s Benefits mentioned below,
- Improve Digestion
- Prevent Cancer
- Boost Immune System
- Cure for Oral Disease
- Cure Headaches
- Anti-Inflammatory Properties
- Regulate Blood Pressure
- Protect Liver
- Improve Bone Density
- Control Blood sugar
- Anti-Bacterial properties
- Anti-Mutagenic Properties
- Anti- Microbial Properties
Nutritional Value of Clove Powder :
Nutritional Value of Clove powder contain per 100gms is mentioned below:
Energy 323 kcal
Carbohydrates 61.2 g
Fiber 34.2 g
Fat 20.1 g
Protein 6 g
Vitamins
Vitamin A 530 IU
Vitamin C 80.8 mg
Vitamin E 8.5 mg
Vitamin K 142 mcg
Thiamin 0.1 mg
Riboflavin 0.3 mg
Niacin 1.5 mg
Vitamin B6 0.6 mg
Folate 93 mcg
Choline 37.4 mg
Betaine 1.4 mg
Minerals
Calcium 646 mg
Iron 8.7 mg
Magnesium 264 mg
Manganese 30 mg
Phosphorus 105 mg
Potassium 1102 mg
Sodium 243 mg
Zinc 1.1 mg
Copper 0.3 mg
Selenium 5.9 mcg
Properties:
Form: Powder
Color: Brownish
Taste: Sweet and bitter
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